Le Manoir Aux Quat’Saisons, A Belmond Hotel

  • Capacity: 70
  • Meeting Rooms: 3
  • Location: Great Milton

Created by celebrated chef Raymond Blanc OBE, Le Manoir aux Quat’Saisons is one of the country’s most cherished manor house hotels. They received two Michelin stars in 1984, and have held them ever since.

Surrounded by lawns, flower borders and orchards, its setting is postcard-perfect. Beyond eye-catching displays are vegetable and herb gardens that provide the kitchen- and their acclaimed ‘The Raymond Blanc Cookery School- with ultra fresh, organic produce. They guarantee the restaurant remains at the cutting edge of culinary excellence.

The private event area is ideal for private dining, weddings and meetings for up to 50 guests; with a large walled garden and additional space in a modern conservatory.

 

Why choose Le Manoir aux Quat’Saisons?

  • 32 individually designed luxury rooms and suites.
  • Raymond Blanc’s celebrated Michelin star dining.
  • Flexible events space and activities such as courses in cookery, wine tasting and outdoor pursuits.

 

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Available Rooms & Layouts

Room Available layouts & capacity More details
La Belle Epoque Dining Room
Banquet: 50 guests
Boardroom: 26 guests
Theatre: 44 guests
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La Belle Epoque Reception
Reception: 30 guests
Theatre: 20 guests
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La Belle Epoque Conservatory
Reception: 70 guests
Banquet: 30 guests
Boardroom: 28 guests
Theatre: 70 guests
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Looking for more than just a venue?

Experience Oxfordshire Venues will help you find the best space for your event, but we also want your delegates to experience Oxfordshire through the many different incentives on offer. Here's some inspiration on what to see and do before, during or after your next meeting, conference or event. Find out more about the different incentives Oxfordshire has to offer.

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